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Food and Beverage Management
The whole package of knowledge for you successful business!
Training offers extensive overview and knowledge of the most important operations in food and beverage management. Detailed analysis of current tendencies, as well as problems and opportunities of the industry will be conducted in the course
Training Contents
- F and B Back Office
- Food Service Sanitation
- Banquet, Bar Management
- Catering Sales
- Convention Sales (Banquet Sales)
- Food and Beverage Supply Chain
- Design of Food and Beverage Menu
- Business Marketing/Accounting/Controlling
- Moderation and Conflict Management
- Distribution and Revenue Management
- Strategic Management
- Intercultural Competences
- Online Marketing and Sales
- Quality and Process Management
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